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Significats de allemande sauce en anglès

català
alemanya
espanyol
alemanda

Egg-thickened veloute.

        alemanya
        Ús de allemande sauce en anglès
        1
        Drain, and add the remaining liquid to a cupful of Allemande Sauce.
        How to Cook Fish
        2
        Strain, mix with Allemande Sauce, seasoning with anchovy paste, red pepper, and lemon-juice.
        How to Cook Fish
        3
        Parboil the sweetbreads and then glaze in reduced Allemande sauce.
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        4
        Cover with Allemande Sauce, garnish with broiled mushrooms and serve.
        How to Cook Fish
        5
        Serve with Allemande Sauce, seasoned with white wine, chopped cooked mushrooms, and anchovy essence.
        How to Cook Fish
        6
        Bake for ten minutes, strain the liquid, and add to it one cupful of Allemande Sauce.
        How to Cook Fish
        7
        Take up the fish and add the drained liquid to a cupful of Allemande Sauce and reheat.
        How to Cook Fish
        8
        Fry the fillets in butter and cover with Allemande Sauce to which chopped cooked oysters have been added.
        How to Cook Fish
        9
        Boil and skin the fish, put on a serving-dish, cover with Allemande Sauce, and the chopped yolks of hard-boiled eggs.
        How to Cook Fish
        10
        Prepare a cupful of Allemande Sauce and add to it the liquid drained from the fish and a little chopped cooked spinach.
        How to Cook Fish
        11
        Take up the fish, add the juice to a cupful of Allemande Sauce and tint green with minced parsley and spinach juice.
        How to Cook Fish
        12
        Cut the untrimmed fillets into dice, mix with thick Allemande Sauce, grated Parmesan cheese, and salt, white pepper, and grated nutmeg to season.
        How to Cook Fish
        Translations for allemande sauce
        català
        alemanya