We have no meanings for "chili oil" in our records yet.
1 Hot chili oil adds heat, depth of flavor, and a bit of color.
2 Since it tasted like kitten's urine mixed with spicy chili oil .
3 A touch of chili oil and some white truffle oil.
4 For a milder sauce, leave out the chili oil .
5 This was accompanied by individual dipping bowls of soy sauce, vinegar, and hot chili oil .
6 My eyes began to sting, but I knew better than to rub them, because my hands were now covered in chili oil .
7 It's thick and sweet, like tawny port, but also warming, as if there's a trace of ginger or chili oil dissolved in it.
8 Stir in 1 to 2 tablespoons chili paste or 1 teaspoon chili oil along with scallions, ginger, and sesame oil.
9 Chili Oil makes an excellent dipping sauce for Potstickers with Rice Wine (page 41).
10 These taste delicious with Hot Chili Oil (page 23).
11 1 teaspoon Hot Chili Oil (page 175), chili-garlic sauce, or red pepper flakes
12 1 teaspoon Hot Chili Oil (page 175) or another hot sauce or chili paste
13 Oil and water don't mix, and a glass of water will roll right over the chili oils that add heat to Szechwan cooking.
14 " Chili oil makes you sweat," Mrs. Kobayashi had explained to Sarah as they set the table.
15 ¼ teaspoon Chinese hot chili oil
16 1-2 tablespoons Hot Chili Oil (page 23)
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