Aún no tenemos significados para "crimp the edges".
1Close and crimp the edges nicely, and fry the rissoles in butter.
2Mould it into cakes, crimp the edges, and bake in a moderate oven.
3Fold the pastry border in over the filling and carefully crimp the edges.
4Put it on, and crimp the edges with a knife.
5Securely cover each with a piece of buttered aluminum foil and crimp the edges to seal.
6Cover each cup with a small square of aluminum foil and crimp the edges to seal airtight.
7Simply fold the foil in half, fill, then crimp the edges as you would a Cornish pasty.
8Use a sharp knife to cut off any excess pastry around the rim, then crimp the edges.
9Crimp the edges and brush the top with the egg wash to glaze.
10Roll out the lid of the pie, and put it on, crimping the edges handsomely.
11Fold over the circle to create a half moon, crimping the edges as you go round.
12And she crimps the edges so curious.
13Crimp the edges using your fingertips to make a wavy pattern along the edge of the pastie.
14Crimp the edges together with a fork or turn the sides over so that the edge is sealed.
15Crimp the edges to decorate.
16Crimp the edges of the pastry, brush with some of the beaten egg and chill in the fridge for 30 minutes.
Esta colocación está formada por: