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Значения термина emulsify sauces на английском

Значения для термина "emulsify sauces" отсутствуют.
Использование термина emulsify sauces на английском
1
Emulsified sauces offer a special challenge to the cook: unlike sauces thickened with solids, emulsions are basically unstable.
On food and cooking: the science and lore of the kitchen
2
Cooking broths and their reductions, protein-and starch-thickened sauces, juices, purees, and emulsified sauces can all be lightened by incorporating bubbles into them.
On food and cooking: the science and lore of the kitchen