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Значения термина parmigiano-reggiano на английском

русский
parmigiano reggiano
португальский
parmigiano reggiano
испанский
parmesano
каталонский
formatge parmesà
Wikidata

Italian cheese.

parmigiano reggiano
Использование термина parmigiano-reggiano на английском
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Tommy Cooper Photo: Creative commons I always have parmigiano-reggiano, olive oil and pasta at home.
Radio NZ
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Then, instead of using salt, I sprinkle Parmigiano-Reggiano cheese over the top.
Skinny italian: eat it and enjoy it
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Of course, the Italians are sticklers for the right cheese: Parmigiano-Reggiano.
The ultimate rice cooker cookbook: 250 no-fail recipes for pilaf...
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Only crumbs remained of the appetizer, garlic-rubbed bruschetta with prosciutto and shaved Parmigiano-Reggiano.
Star Trek: Myriad Universes: Shattered Light
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Why don't I grate my Parmigiano-Reggiano while you relax and find a killer.
Frozen Heat
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Feel free to sprinkle a little Parmigiano-Reggiano on top.
Skinny italian: eat it and enjoy it
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Some tips for buying and grating Parmesan cheese: The real thing, Parmigiano-Reggiano, will deliver the best results.
The cook's illustrated how-to-cook library
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You have to get the best Parmigiano-Reggiano cheese you can find (aged twenty-four months is perfection).
Skinny italian: eat it and enjoy it
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1 small wedge (at least 4 ounces) well-aged (at least 1 year) Parmigiano-Reggiano cheese
Mastering the grill: the owner's manual for outdoor cooking
10
Feta, Parmigiano-Reggiano, or mozzarella will give you all the salty flavor you need (without the extra sodium you don't).
Skinny italian: eat it and enjoy it
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Pizza at its most basic, but since every ingredient counts, use ripe in-season tomatoes, fresh whole milk mozzarella, and real Parmigiano-Reggiano.
The food matters cookbook: 500 revolutionary recipes for better ...
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Arrange a first layer of dressed pasta, cover with ham and buffalo mozzarella cheese (Parmigiano-reggiano cheese too, if you wish).
Radio NZ
13
1 cup grated Parmigiano-Reggiano or Asiago cheese
Mastering the grill: the owner's manual for outdoor cooking
14
½ cup (2 ounces) freshly grated Parmigiano-Reggiano, for serving
Skinny italian: eat it and enjoy it
15
½ cup freshly grated Parmigiano-Reggiano cheese
Mastering the grill: the owner's manual for outdoor cooking
16
Good domestic Parmesan is made in the United States and is an acceptable substitute for the more complex flavored, and more expensive, imported Parmigiano-Reggiano.
The ultimate rice cooker cookbook: 250 no-fail recipes for pilaf...
Translations for parmigiano-reggiano