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Significats de cream of tartar en anglès
portuguès
sarro català
tartrat àcid de potassi Ús de cream of tartar en anglès
1
Baking-powder can be used in place of soda and cream of tartar.
2
Put the soda, salt and cream of tartar into the dry flour.
3
Boil the sugar, water, and cream of tartar until the sirup threads.
4
To the sugar, add the cream of tartar, vinegar, and boiling water.
5
We tested both baking powder and the baking soda- cream of tartar combination.
6
Instead of alum, one ounce of cream of tartar may be used.
7
Add a pinch of cream of tartar and a pinch of salt.
8
Stir into the dry flour the soda and cream of tartar.
9
Add the cream of tartar to them and beat until stiff.
10
Mix the salt, soda and cream of tartar, with the flour.
11
Stir salt, soda and cream of tartar into the dry flour.
12
Mix the flour, cream of tartar and soda together, and sift.
13
Then it was found that they had no cream of tartar.
14
One teaspoonful cream of tartar and one-half teaspoonful soda to two cups flour.
15
Mix the sugar, water, and acetic acid or cream of tartar.
16
Sift the flour, powdered sugar, soda, and cream of tartar together several times.