The liquid in which vegetables or meat have be cooked.
1Dey'd po' hot pot liquor in de tray an crumble braid in hit.
2They would give the little bits of children pot liquor.
3Serve the greens hot with plenty of the pot liquor.
4The children mostly were raised on pot liquor.
5She did it with a little pot liquor a little melon, or a pinch of herbs from the garden.
6Butter or Beef Dripping * 2 quarts of Water or Pot Liquor * Crusts of Bread * Salt and Pepper-2d