Encara no tenim significats per a "slice onion".
1Thinly slice onion and cut carrots into 1x4cm batons.
2Peel or slice onions in water and you will not shed tears.
3Add a sliced onion and boil for three quarters of an hour.
4Toss the chicken and sliced onion together in a large non-reactive bowl.
5Remove the ham and use the fat to soften a sliced onion.
6Fry some sliced onions in butter until soft; add the noodles.
7Add the sliced onion and cook for 20 minutes at a low heat.
8Add sliced onions and saute until translucent, add ginger-garlic paste and cook well.
9When very hot, carefully add a third of the sliced onion.
10Brown the lamb and 1½ cups sliced onions as in the master recipe.
11The cook was slicing onions, the knife so fast it was a blur.
12Then add the sliced onion, chopped turkey, potato, salt, and pepper.
13Put the butter in a frying pan and brown the sliced onion in it.
14Put the fat and sliced onion in a frying pan.
15Soften the sliced onions gently in the oil, but do not let them color.
16Cook a small handful of thinly sliced onion in butter for about three minutes.