Kitchen appliance intended for mixing, folding, beating, and whipping food ingredients.
1You will need a stand mixer or an electric hand whisk for this.
2Add the butter, sugar and molasses to a stand mixer bowl.
3In another bowl, using a hand or stand mixer, cream until incorporated and smooth:
4Transfer to a stand mixer bowl with a paddle attachment.
5Mixing can be done by hand, in a stand mixer, or in a food processor.
6Using a stand mixer, cream the butter and sugar until they are pale and fluffy.
7Whisk the aquafaba in a stand mixer, or with a hand whisk, to stiff peaks.
8In the metal bowl of a stand mixer, mix:
9To make the frosting: Using a handheld or stand mixer, beat the shortening until smooth.
10Using a stand mixer with dough hook, slowly add the flours, salt and baking powder.
11Ideally use a stand mixer or electric whisk.
12Alternatively, you can use a stand mixer with a beater attachment, or a food processor to make the dough.
13Turn your stand mixer on and (carefully!
14If you love to whip up tasty baked goods, a good-quality stand mixer will pay dividends in the long-run.
15Put the aquafaba in a stand mixer with the whisk attachment in place (or use a handheld whisk).
16Put the egg whites in a mixing bowl, or the bowl of a stand mixer, and sift in the icing sugar.
Translations for stand mixer