Usage of "wrap the dough"

Encara no tenim significats per a "wrap the dough".

Ús de wrap the dough en anglès

Just wrap the dough in wax-paper so that it does not dry out. 
 Mrs. Wilson's Cook Book / Numerous New Recipes Based on Present ... 

Cling wrap the dough and let it sit while you make the sauce. 
 The Guardian 

Wrap the dough in plastic and refrigerate for at least 20 minutes. 
 The Irish Times 

Wrap the dough in plastic wrap and chill for at least one hour. 
 Radio NZ 

Wrap the dough in clingfilm and allow to rest in the fridge for approximately 30 minutes. 
 The Guardian 

Wrap the dough tightly in clingfilm and place in the fridge or freezer to firm up. 
 The Irish Times 

Wrap the dough in clingfilm and place in the fridge for at least 30 minutes to chill. 
 The Irish Times 

Wrap the dough in clingfilm and put it into the fridge for 5 minutes to firm up. 
 Independent.ie 

Wrap the dough around the frank, pinch closed, and then bake according to the directions for cooking the biscuits. 
 The Perdue Chicken Cookbook 

Wrap the dough in clingfilm and let it rest for 20-30 minutes in the fridge. 
 Radio NZ 

Wrap the dough in clingfilm and place in the fridge to rest for at least 20 minutes -overnight is better. 
 The Irish Times 

Wrap the dough in a clean tea towel and set aside to rest in a cool room for at least 20 minutes. 
 The South African 

Wrap the dough up in a piece of baking paper or cling wrap and let it rest in the fridge for 30 -120 minutes. 
 The South African 

wrap

Verb

Determinant

Nom

Significats de wrap the dough en anglès