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Meanings of add one-fourth in English
We have no meanings for "add one-fourth" in our records yet.
Usage of add one-fourth in English
1
Sprinkle with salt and pepper and add one-fourth more of the crumbs.
2
To make 25 ounces, add one-fourth more of each ingredient.
3
Beat continually, then add one-fourth cup of scalded milk for each cup of cocoa.
4
Take coffee cake dough, add one-fourth cup of washed currants.
5
Mince cold roast or boiled veal; add one-fourth as much of minced oysters scalded in their own liquor.
6
When ready to serve, add one-fourth cup boiling water, the whites of two eggs beaten to a foam.
7
Cook very gently three-quarters of an hour; then add one-fourth of a pound of mushrooms, cut in small pieces.
8
Take off, and add one-fourth of a teaspoonful of salt and one teaspoonful of vanilla, or two table-spoonfuls of wine.
9
Simmer gently in three pints of water down to one quart; when cold, strain and add one-fourth ounce of iodine potassium.
10
When nearly cold, add one-fourth cake of yeast, dissolved in one-half a cup of lukewarm water, add flour stiff enough to knead.
11
If to these numbers we add one-fourth for cavalry, artillery, and engineers, the total force for the above formations may be known.
12
As soon as the sauce boils, add one-fourth a cup of cream, two hard-boiled eggs chopped fine, and one teaspoonful of lemon juice.
13
Add one-fourth cup of raisins and blanched chestnuts and cook until tender, adding to cabbage just before serving.
14
If more than twenty ounces are needed get the proportions by adding one-fourth, one-half, three-quarters, or double each ingredient.
15
Add the drained macaroni and stir occasionally, while it becomes thoroughly heated, then add one-fourth a cup of grated Parmesan cheese.