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Portuguese
erva-doce
Catalan
anís
Liquorice-flavored seeds, used medicinally and in cooking and liquors.
anise
aniseed
Portuguese
erva-doce
1
Peppermint,
anise
seed
,
catnip are effective, but may be harmful if continued long.
2
Pepper, pimento,
anise
seed
,
ginger and others, have necessarily been tried.
3
This glaze includes floral-scented Szechwan pepper and sweet
anise
seed
.
4
Then I put a handful of
anise
seed
around the sole, and in his shoes.
5
While cooking add a pint of meat stock, a little butter and some
anise
seed
.
6
Add a little cinnamon and mace and one teaspoon of
anise
seed
,
well pounded, or flavor to taste.
7
Clean currants and raisins, blanch and shred almonds, chop walnut meats, citron, orange peel and figs; add cinnamon, cloves and
anise
seed
.
8
Semihard; whole milk; yellow inside, brick-red outside; flavor from mild to strong, depending on age and amount of caraway or
anise
seed
added.
9
Géromé is a standard French type of it, with a little longer season, beginning in April, and a somewhat different flavor from
anise
seed
.
10
It is sometimes flavoured with
anise
seeds
,
or topped with sesame seeds.
11
Garnish the loaf top with ½ teaspoon each caraway seeds and
anise
seeds
.
12
She chewed
anise
seeds
,
carried a supply wrapped in a hankie in her purse.
13
Anise
seed
has the purest anise flavor because its flavor comes solely from anethole.
14
She was chewing
something
-
her
anise
seeds
,
I thought.
15
If you don't have star anise , use a teaspoon of
anise
seeds
,
or change things up by using several whole bay leaves.
Portuguese
erva-doce
anis
semente do anis
Catalan
anís