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1 When cooked and soft, drain and place in a large deep dish .
2 Butter the toast and lay it in the bottom of a deep dish .
3 Serve the cabbage in a deep dish and pour over a cream sauce.
4 Stir the mixture well, and bake it in a deep dish .
5 Grease a deep dish , set in the apples and stew a few minutes.
6 Put in a deep dish alternate layers of macaroons and cream.
7 Prepared as above, the bones may also be baked in a deep dish .
8 Turn out the rice from the cups or mould, into a deep dish .
9 Then skim it, and turn it out into a deep dish .
10 Put it into a deep dish or dishes, and bake it an hour.
11 Then butter a deep dish , and bake the pudding an hour.
12 A waiter placed on the table a rabbit stew in a deep dish .
13 Have ready a deep dish that has been lined with paste.
14 Lay the oysters in a deep dish , and then strain the liquor over them.
15 Select smooth, firm tomatoes cut in half and then place in a deep dish .
16 Clean the sprats, remove tails and heads, and lay them in a deep dish .
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This collocation consists of: Deep dish through the time
Deep dish across language varieties