1
What must be the temperature of water to dissolve gelatine?
2
Add the juice of a lemon and two ounces of dissolved gelatine.
3
Add sufficient soaked and dissolved gelatine to make the mixture very hard.
4
Mix the eggs, sugar and cream together, and then beat in the dissolved gelatine.
5
Add dissolved gelatine and 1 quart of sweet cream.
6
Press the juice from the strawberries and add it and the lemon juice to the dissolved gelatine.
7
Spread with Mayonnaise, tinted green with spinach juice to which a little dissolved gelatine has been added.
8
Soak two-thirds box gelatine in one-half cup cold water; stand until dissolved ; pour one-half teacup hot water over the dissolved gelatine.
9
Drain, untie, and put into a mould with aspic jelly, or with beef stock to which sufficient dissolved gelatine has been added.