Heat 2 tbsp oil in a dutch pot or frying pan.

Place Dutch pot into the oven and brown the cheese on top.

Transfer pasta into Dutch pot and mix in remaining scallion and bell pepper.

Coat the inside of Dutch pot with remaining butter.

Heat a medium-size Dutch pot over medium heat.

Sizzling festivals straight out of the Dutch pot, alongside fish and lobster, left them chanting culinary mantras.

"I should go to him," said the Jew, coldly, spitting into a Dutch pot made of mahogany and full of sand.