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Meanings of emulsified in English

Emulsified.

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Usage of emulsified in English
1
By means of the soap thus formed, fat is emulsified during digestion.
School and Home Cooking
2
The fat is finely emulsified, and thus prepared for prompt digestion and absorption.
Northern Nut Growers Association Report of the Proceedings at th...
3
The emulsified form is represented by cream, olive oil, and nuts.
The Mother and Her Child
4
Once it is emulsified, fold in the capers, tomato and olives.
The Irish Times
5
The body is contoured and sculpted and the fat, once emulsified, is extracted.
The Irish Times
6
There are several basic rules that apply to the making of any emulsified sauce:
On food and cooking: the science and lore of the kitchen
7
When a fat is emulsified, it often looks like milk.
School and Home Cooking
8
Meanwhile, beat together the mustard, oil and vinegar until emulsified.
The Guardian
9
Add half the lemon juice, then gradually add grape seed oil and process until emulsified.
News.com.au
10
Add remaining 30g butter and whisk in until emulsified.
News.com.au
11
The classic hot egg sauces, hollandaise and béarnaise and their offspring, are egg-emulsified butter sauces.
On food and cooking: the science and lore of the kitchen
12
While continuing to blend, slowly add the oil; blend for 30 seconds or until well emulsified.
The everything thai cookbook: from pad thai to lemongrass chicke...
13
Fats can be emulsified by several different substances.
School and Home Cooking
14
The Pickering emulsion consists of emulsified polymer precursors stabilized by conductive nanoparticles in an ethanol carrier.
Pubmed
15
Gradually add the olive oil, drop by drop while continually beating, until the mixture has emulsified.
The Guardian
16
Whisk together the remaining 30ml olive oil with 30ml water until emulsified.
The Guardian
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Emulsified through the time