Catalan
salsa vinagreta Spanish
vinagreta 1
Add any pomegranate juice from bowl to vinaigrette and whisk to combine.
2
He introduces his own recipe for Bond's martini and another for vinaigrette.
3
Last time she dropped the dressing she did need more vinaigrette.
4
A standard vinaigrette is something anyone can and should be able to do.
5
This raspberry-based vinaigrette is so good you might be tempted to drink it!
1
French dressing, two of white bread and sardines; three gingersnaps; three figs.
2
The sardine and French dressings are the best to use with fish.
3
The oysters should be scalded and drained, then marinated with French dressing.
4
Place these bundles on lettuce leaves and serve with usual French dressing.
5
Or, surround with a circle of chopped cucumbers seasoned with French dressing.
6
Sprinkle with finely chopped onion, cover with French dressing, toss and serve.
7
Serve with the salsa and some baby leaves with a light French dressing.
8
Chop lobster meat very fine; season to taste with French dressing.
9
Add one and one-half teaspoons of paprika to the French dressing.
10
Pour over each serving about 2 teaspoonfuls of French dressing made as follows:
11
Pour French dressing over mixture, and stir until all contents are evenly coated.
12
He shares a recipe for the JSK Deluxe Salad, and his French dressing.
13
Blend well, moisten with a French dressing and fill into the tomato shells.
14
Turn on a bed of crisp lettuce leaves and serve with French dressing.
15
French dressing may be used for this if oil is desired.
16
When ready to serve, sprinkle with French dressing and toss together.
