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We can ask the innkeeper to send hot water to your room.
2
The innkeeper brought a second bucket of hot water, then a third.
3
The innkeeper laughed and brought him a large goblet of red wine.
4
The innkeeper was peeping out through a hole in the solid shutters.
5
Pinocchio stroked his wooden chin and looked at the innkeeper in surprise.
1
He told TheWrap that the chain is countersuing the restaurateur for defamation.
2
Why such a huge difference between the wage earner and a restaurateur?
3
He had been first a cook, then a chef, then a restaurateur.
4
We are to be joined by Mark Hix, the chef and restaurateur.
5
Behind every great restaurateur there's another key person front-of-house or behind the scenes.
1
The restauranteur promised that he would do so, and bowed his way out.
2
They do not talk, according to restauranteur Wolfgang Puck, so much as ask questions.
3
George Lang, a famous Hungarian restauranteur is involved.
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Chef and restauranteur Jonny Schwass from Harlequin Public House in Christchurch with his recipe for tomato water.
5
Each Birmingham restauranteur provides a different story.
Usage of gastronomist in English
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And beyond that the gastronomist of the future will have to reckon with loin of hippopotamus!
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Modernist Pantry What You Can Buy: All the tools an aspiring molecular gastronomist needs for emulsification, spherification, and other kitchen mischief.
3
I, a carefully trained gastronomist, adored it, but a Puckish digestion forbade my consuming one single shred of the ambrosial preparation.
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Ask America's foremost molecular gastronomist about the Willy Wonka comparisons, and Homaro Cantu will insist that he's just an average guy who likes cheeseburgers.
5
Wired Science asked leading molecular gastronomists for their own preferred finger foods recipes.
6
Do not gastronomists complain of heaviness in London after eating a couple of mutton-chops?
7
The gastronomists chuckled at the nightingale sauce; but for the first few minutes no one spoke.
8
All men experience the craving for reproduction, as all feel hunger and thirst; but all are not called to be lovers and gastronomists.