Meanings of glycated hemoglobin in English

Primary outcome: We evaluated mean change in blood glycated hemoglobin levels.

Glycemic control was based on glycated hemoglobin levels and fasting blood glucose test.

Measurements and main results: We used admission glycated hemoglobin to estimate premorbid baseline blood glucose concentration.

Higher total cholesterol, glycated hemoglobin and insulin resistance parameters are connected with lower central dopamine tone.

Glucose-lowering therapies were granted regulatory approval primarily from smaller studies that have demonstrated reductions in glycated hemoglobin concentration.

Top five factors in RF importance ranking were: waist, glucose, uric acid, and red cell distribution width and glycated hemoglobin.

Between-group differences in blood pressure and glycated hemoglobin levels during the trial were no longer evident by the first post-trial visit.

No correlation was seen between pancreatic volume index in patients and diabetes duration, glucose or C-peptide levels, glycated hemoglobin, and islet autoantibodies.

The average duration of diagnosed diabetes was 10.8 years and the mean glycated hemoglobin value was 10.8%.

Body mass index, blood pressure, fasting blood sugar, glycated hemoglobin, lipid profile and antioxidants were measured at baseline and at every three months interval.

Aims: We describe a two-step screening approach using non-invasive risk assessment and glycated hemoglobin (HbA1c) to identify participants for a diabetes prevention trial.

Individuals diagnosed with TB underwent glycated hemoglobin (HbA1c) testing at the time of anti-tuberculous treatment initiation and at three -month follow up stage.

There was a trend towards greater T2D and hypertension remission rate after OAGB, while fasting glucose and glycated hemoglobin levels were significantly lower after OAGB.

Changes in the glycated hemoglobin (HbA1c) level after 3 months of treatment were compared with the baseline, and exploratory analysis was performed.

Glycated hemoglobin is a measure of the patient's blood sugar control for the past two to three months.