TermGallery
English
English
Spanish
Catalan
Portuguese
Russian
EN
English
Español
Català
Português
Русский
Very finely ground sugar.
confectioner's sugar
powdered sugar
1
This recipe uses cornflour and
icing
sugar
to create the buttery texture.
2
Garnish by dipping glass rim in Amarettto and then in
icing
sugar
.
3
Cool on a cake rack and sprinkle with
icing
sugar
before serving.
4
Sieve the ground almonds,
icing
sugar
and salt together and set aside.
5
To make the buttercream, first sift the
icing
sugar
into a bowl.
6
Garnish with toasted sliced almonds, strawberries and a dusting of
icing
sugar
7
Taste and add more
icing
sugar
if you like the filling sweeter.
8
Add the remaining
icing
sugar
and the cream cheese and beat well.
9
To serve, cover the top with raspberries and dust with
icing
sugar
.
10
Transfer to a cooling rack and dust with
icing
sugar
to serve.
11
Put the
icing
sugar
and the black food colouring into a bowl.
12
Currently, he says, in his laddish way, he may have snorted
icing
sugar
.
13
Continue with this until all the
icing
sugar
has been added.
14
To assemble: Sprinkle the top with
icing
sugar
then another piece of paper.
15
Put remaining chocolate with the
icing
sugar
in pan with a tablespoonful water.
16
Sift the cornflour and
icing
sugar
together into a large container.