1
Sure enough, there was the same fine-flavoured saké he had tasted yesterday.
2
It was but too true; no saké, but clear, cold water was there.
3
To wash down these dainties a porcelain bottle of saké, rice-beer, is provided.
4
The old man was so delighted with the saké that he drank cup after cup.
5
These cups are filled with saké, the national strong drink of Japan, a kind of beer made from rice.
1
It can be dry or sweet; the nihonshu-do on the label gives an indicator of sweetness.
1
Sake, the Japanese rice wine, contains a variety of oligosaccharides and glucosides produced by fungal enzymes during the brewing process.
2
Teriyaki sauce is a Japanese sauce made from mirin (sweet Japanese rice wine), soy sauce, sugar, and (often) sake.