And how much Aperol do we want and how much lime juice?

Reduce heat to medium and add chilli powder, lime juice and garlic.

Remove from heat and squeeze lime juice all over the salmon fillets.

Dish cauliflower rice into bowls and add a squeeze of lime juice.

Combine the lime juice, sesame oil, ginger, soy sauce and sesame seeds.

Simmer five minutes and add one tablespoonful of lime juice before serving.

Saute in oil, adding lime juice, garlic, and ground cumin to taste.

Remove from the heat and stir in the lime juice and zest.

Stir the lime juice and half of the coriander into the curry.

In a separate bowl, combine vinegar, lime juice, soy sauce, and sweetener.

In a small dish, combine yogurt, mayo, lime juice, salt, and pepper.

Add tomatoes, lime juice, cilantro, chili powder, and salt, and mix well.

Season to taste with salt, black pepper, and lime juice, if desired.

Add shaved coconut - remove from heat., allow to cool, add lime juice.

Season the salad with palm sugar, fish sauce, lime juice and tamarind water.

Add the lime juice and olive oil, whisk to combine and set aside.