1
Peel potatoes thin; put into boiling water with a little salt added.
2
They had a little salt for the rabbits, but that was all.
3
Have ready some boiling water with a little salt and some milk.
4
If you use part lard instead of butter, add a little salt.
5
Beat together one egg, one cupful of milk, and a little salt.
6
A little salt and olive oil and then you're ready to go.
7
Rub a little salt on to the exposed areas of fish skin.
8
Season with a little salt and pepper and add the balsamic vinegar.
9
Next add a little salt and taste, adjusting the seasoning if needed.
10
Before starting she tied a little salt in the corner of her cloth.
11
Indeed, it really is excellent; but it wants a little salt.
12
Put them into boiling water with a little salt in it.
13
Bring the rifle and the cartridges, and some matches, and a little salt.
14
When done put in a little salt codfish picked very fine.
15
Add a little salt to it and you will find it all right.
16
She sprinkles a little salt on top and presses the whole firmly down.
