1
One pint milk; scald, and pour over bread crumbs at night to make a batter.
2
Beat 1 egg light and make a batter with the water, flour and salt to taste.
3
As much milk as will make a batter.
4
Thoroughly beat the eggs, make a batter of them with the flour and milk, and season it.
5
Milk was added to make a batter.
6
Whip the eggs well, and make a batter of the eggs, milk, meal and oats, adding pepper and salt.
7
Two eggs, four tablespoonfuls of flour, a little salt and milk to make a batter the thickness of cream.
8
Stir gently, but quickly, into this as much fine wholemeal as will make a batter the consistency of thick cream.
9
To make a batter.
10
One pint green grated corn, two tablespoons of milk, two eggs, two tablespoons of butter, flour to make a batter.
11
In a mixing bowl combine remaining salt, eggs, water, remaining 2 teaspoons salt, sesame seed and flour to make a batter.
12
If fried in small cakes with a little flour and milk stirred in to make a batter, it will be found excellent.
13
Boil the okra, cut in slices, make a batter as for batter cakes, dip the okra in and fry in plenty of hot lard.
14
Cut the beetroot into small dice, make a batter with the milk, meal, and egg, mix the beet with it, adding seasoning to taste.
15
Make a batter by mixing and sifting the flour, sugar, and salt.
16
Make a batter by beating the eggs and sugar until light and fluffy.
