Meanings of nutritional adequacy in English

Current guidelines recommend limiting sugar consumption in order to prevent weight gain and promote nutritional adequacy.

In the past, a major challenge for nutrition research was in defining indicators of nutritional adequacy.

Predictive validity was evaluated by comparing the nutritional adequacy of school menus based on these criteria with the results from a nutritional analysis.

Food-based criteria to predict the nutritional adequacy of school meals in terms of fat quality, iron, vitamin D and fibre content were developed.

There has been extensive research into the nutritional adequacy of vegetarian diets, but less is known about the long-term health of vegetarians and vegans.