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пищевая ценность
Catalan
valor nutricional
Property of substances.
nutritional value
measure
Russian
пищевая ценность
1
Gelatin when combined with the albuminoids and extractives has considerable
nutritive
value
.
2
Such discussions may establish distaste for a food of decided
nutritive
value
.
3
The
nutritive
value
of mutton and lamb is practically the same as beef.
4
They add flavour and colour and increase the
nutritive
value
of other foods.
5
The potatoes will be found to have lost none of their
nutritive
value
.
6
The water so held by plants has no
nutritive
value
above ordinary water.
7
Soups, on account of their bulk and low
nutritive
value
,
should be avoided.
8
The
nutritive
value
of a fishery product is of considerable interest to the consumer.
9
There is still less connection between
nutritive
value
and price.
10
To what extent do the
nutritive
value
and the market price of foods vary?
11
Then, for tears are of no
nutritive
value
,
she held out her hand again.
12
How does meat left from beef stock differ from fresh meat in
nutritive
value
?
13
The
nutritive
value
of the individual nuts should be firmly established in all its phases.
14
There is not much difference in their
nutritive
value
;
oatmeal gruel is somewhat more laxative.
15
Cheap vs. Dear Food.-Wecannot judge of the
nutritive
value
of food by the quantity.
16
The
nutritive
value
of oatmeal is great, but much depends upon the manner of cooking.
nutritive
value
nutritive
Russian
пищевая ценность
Catalan
valor nutricional