Over a bowl, peel the oranges and grapefruit-thebowl will catch the juices.

When she returned, she sat down next to Anne who had begun to peel the oranges.

She placed knives upon the table to peel the oranges, and then ordered Joseph to appear, arrayed in costly garments, and wait upon her guests.

Peel the oranges, taking care to remove all the white pith.

Peel the oranges, quarter them, and remove skin and pips.

Peel the oranges and cut them into lengthwise slices.

Peel the oranges with a knife so there's no white pith showing on the exterior.

Peel the oranges, cut them into halves crosswise, and with a sharp knife remove the cores.

Peel the oranges, removing the pith.

Peel the oranges with a knife, removing all the white pith and then slicing or cutting into segments.

Peel the oranges and the apples, cut them across in thin slices, coring the apples and removing the pips from the oranges.

Peel the oranges, scoop out the white portion from the peelings, cut the peelings into thin strips, and add to the crab-apple pulp.