Tilt and rotate the pan so the melted butter spreads about and do not let the butter burn.

To evenly cook the eggs, rotate the pan after five to six minutes, or when the eggs begin to turn white.

Rotate the pan once halfway through the cooking, so everything roasts evenly.

"So, let's say I rotate the pan and you look at it this way":

Bake the cookies, one sheet at a time, for 8 to 10 minutes, rotating the pan halfway through the baking time for even doneness.