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1
Soak
salt
mackerel
in cold water over night, skin side up, always.
2
It is constant and fixed, like the smell of
salt
mackerel
.
3
Go to the maitre d'hotel, and tell him I must have
salt
mackerel
for dinner.
4
Had he been a real bear, he'd be as dead as a
salt
mackerel
now.
5
Soak a
salt
mackerel
over night.
6
Freshen
salt
mackerel
that is to be sautéd by putting it into a saucepan and covering it with cold water.
7
I'll shoot you deader than a
salt
mackerel
the instant one of your little murderers shows up on the trail.
8
Rum, too, arrived from New England, and
salted
mackerel
.
9
Smoked herring and
salted
mackerel
are chemically preserved foods, but they are none the less safe and digestible.
10
Made from
salted
mackerel
innards, chicken livers, cockles and a lot of chilli, it is an elemental combination of earth and fire.
11
"Bless my
salt
mackerel
,
as Mr. Damon would say!"
12
"I had
salt
mackerel
for breakfast," answered Rebecca.
13
"Ain't no rushes growing around here, and there ain't no rush either; it's as dead as a
salted
mackerel
,
"
and he chuckled again.