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1 To make the pastry, sieve the flour into a bowl.
2 To make the pastry, sieve the flour into a mixing bowl with a pinch of salt.
3 Mix thoroughly in a sieve the flour , sugar, salt and baking powder, and rub through the sieve .
4 To make the sweet pastry: If making pastry by hand, sieve the flour and icing sugar together into a bowl.
5 To make the shortbread, place the butter and icing sugar in a bowl and then sieve the flour and cornflour on top.
6 Sieve the flour into the cooled rice mixture, then mix to combine.
7 Sieve the flour into the bowl of a free-standing electric mixer.
8 Sieve the flour , salt and sugar together in a large bowl.
9 Sieve the flour , salt and bread soda into a large, wide mixing bowl.
10 Sieve the flour , baking powder, bread soda and salt together into a bowl.
11 Sieve the flour , salt, mixed spice and cinnamon into a bowl.
12 Sieve the flour , baking powder and salt into a mixing bowl.
13 Sieve the flour and cornflour into a large bowl, stir through the caster sugar.
14 Sieve the flour , bicarb and salt in a separate bowl and keep to the side.
15 Sieve the flour , baking powder, ground ginger and salt together and slowly add to the mixture.
16 Sieve the flour and salt together.
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