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Meanings of use for flavoring in English
We have no meanings for "use for flavoring" in our records yet.
Usage of use for flavoring in English
1
Then it will be economical to put the lemon peel in the bottle to use for flavoring.
2
It is seldom blanched; but the leaves are sometimes used for flavoring soups.
3
It was mostly used for flavoring sauces or gravies.
4
If oil of cinnamon is used for flavoring, add it to the mixture after cooking.
5
The sediment can be used for flavoring sauces.
6
Onions (can be used for flavoring, but not to eat)
7
Use for flavoring soups and stews.
8
Sage is also used for flavoring cheese; and, in the form of a decoction, is sometimes employed for medical purposes.
9
If chocolate is to be used for flavoring, add the desired amount just before pouring the mixture into the pan.
10
This is made the same as vanilla, except that one teaspoonful of extract of bitter almond is used for flavoring.
11
The chief salad vegetables are celery, lettuce, tomatoes, cucumbers, cabbage, onions and garlic, the two last mentioned being used for flavoring.
12
Fat from bacon, ham and sausages may be used for flavoring vegetables in place of butter, for cooking omelets, potato cakes, mush and scrapple.