Significados de become soggy en inglés

Day-old bread is ideal for this; it won't become soggy.

Exposure to air affects the texture of the nuts and causes them to become soggy.

If cooked skin-side up first, the skin tended to become soggy during the final minutes of cooking.

This is especially true of green vegetables, which will lose their bright color and become soggy rather quickly.

Also, since the vegetables are above water as they steam, they absorb less liquid and don't become soggy.

However, when stored for more than a few hours, biscuits become soggy and cornbread dries out and crumbles.

Often the napkin would become soggy and leak, but she kept doing it until the day she died.

You don't want your loaf to sit in the machine and become soggy and lose its crisp crust.

Baked potatoes become soggy upon standing.

If you want to hold the dumplings for longer than a few hours, they must be frozen or will become soggy.

If there's too much liquid in the filling, dumplings will become soggy and may break apart even before they are cooked.

Unlike other vegetables that can become soggy when boiled, the thick skin on green beans keeps the texture crisp and firm.

Dip a savoiardi biscuit in the stout and coffee mixture for about 4 seconds per side - you don't want the biscuit to become soggy.

While some chunkiness is desired in a basic tomato sauce, for meatballs the sauce should be thick (so the meatballs don't become soggy) and smooth.

They were approaching the swamp, and like the air, the ground became soggy also.

Dinner became soggy, micro-waved Stouffer's pizzas and Hungry Man pies.