1Seven pounds of digestible food substance will make a pound of dry milk.
2In a clean saucepan, measure out, whisk together to rehydrate the dry milk, and bring to a boil:
3Sprinkle in the dried milk, and cook for a few minutes longer.
4A medical man advises people to use dried milk on health grounds.
5Glaxo is a proprietary food preparation of dried milk, manufactured in New Zealand.
6By 1917 our export of evaporated, condensed, and dried milk had gone up twentyfold.
7In our biscuits we had an excellent product, consisting of oatmeal, sugar, and dried milk.
8Put on to simmer, with the apple chopped small, the water, butter, &c.-allexcept the dried milk.
9Such is to be found, we are glad to learn, in the Sterile Dry Milk supplied by the
103: 124 rations of dogs' pemmican; 10 bags of dried milk and biscuits.
11For one period he could talk of nothing but dried milk; for another, acetic acid was the thing.
12I may disclose the receipt: biscuit-crumbs, dried milk and chocolate are put into a kettle of boiling water.
13She smelled like sweet dried milk.
14With this product and a sausage of dried milk, Wisting succeeded in making a capital dish of Christmas porridge.
152: 112 rations of dogs' pemmican; 11 bags of dried milk, chocolate, and biscuits.
16The conference featured two parallel symposiums: the Concentrated and Dried Milk Products Symposium, and the Cheese Science and Technology Symposium.
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Translations for dry milk