Aún no tenemos significados para "fry brown".
1Let stand until perfectly cold, then fry brown, in deep hot fat.
2In the meanwhile cut the pork in slices, and fry brown.
3Wipe dry; dip in flour or meal, and fry brown on each side.
4Put small pieces of bacon in a pan and fry brown and crisp.
5Then form into egg-shaped balls and fry brown in boiling lard.
6Drain, wipe dry, and fry brown in butter, adding a little minced parsley.
7Drain, dry, dredge with flour, and fry brown in hot fat.
8Dip in beaten egg and in bread crumbs, and fry brown in boiling fat.
9Dip in milk, roll in flour, and fry brown in plenty of hot lard.
10When all are done, dip in beaten egg and fry brown in boiling fat.
11Cut the fish into fillets, dip in milk, then in flour, and fry brown.
12Boil for fifteen minutes, drain, dry, roll in flour and fry brown in butter.
13Cut a red-fish or red-snapper in pieces and fry brown.
14Cut the cleaned fish into slices, dredge with flour, and fry brown in butter.
15Chop a small onion fine, and fry brown in butter.
16Season prepared frog legs with salt, pepper, and nutmeg, and fry brown in butter.
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Fry brown a través del tiempo
Fry brown por variante geográfica
Estados Unidos de América