Brown banana, green banana, whatever banana it is, I like it.

Next on the gluten-free menu: green banana pasta?

A green banana is very starchy, but a ripe one contains hardly any starch and digests easily.

Botelho said she and her colleagues are optimistic about the use of green banana flour outside of studies.

More than four out of five celiac participants rated the green banana pasta as a six or higher on a nine-point scale.

Most of that is matooke, a long green banana, which is usually steamed and mashed and eaten with beans, peanut sauce or meat.

I am Amaxon Corazón Junia Principia Delgado the Third, and I bent over my meal and wept luxurious tears into my green banana porridge.

Birds are sometimes prepared by placing them on a spit, covering them with green banana leaves, and suspending them above the fire until roasted.

The only provisions they took along were bunches of green bananas.

Out in front a pickup was being loaded with green bananas and papayas.

Dice all seasoning, vegetables, ground provision and green bananas.

I might not buy green bananas, for starters.

My lips parted at the sight of green bananas, just a few days shy of being ripe.

To speed the ripening of pears or stone fruits, seal them in a paper bag with several green bananas.