Evergreen tree of warm regions having fuzzy yellow olive-sized fruit with a large free stone; native to China and Japan.
portugués
prunus salicina Small tree of China and Japan bearing large yellow to red plums usually somewhat inferior to European plums in flavor.
1
My trees are four years old and are as follows: Peach, fig, loquat, apple, apricot and plum.
2
At last they reached a second cleared space, standing in a large garden of manilla, loquat, poncians, and hibiscus-trees.
3
Of fruits also there was a great variety, among others the pine-apple, banana, plantain, pawpaw, granadilla, guava, orange, loquat, durian, and the cocoanut.
4
New Zealand contributes her share, and to China and Japan they are indebted for the camphor tree, the gingko, the loquat, and the chestnuts.
5
I have ordered some fig-trees and loquats, too, from Sydney.
1
So we all four sat together in the shade of the Japanese medlar-tree and talked about the changes in the town since my last visit.
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The methanol extract and its fractions of Eriobotrya japonica leaves showed strong antioxidant activity.
1
This is notably the case with many Japanese plums, which, if not thinned, are very inferior.
2
The American wild plum crosses readily with almost any other plum and particularly well with the Japanese plum.
3
But they're to stay there until some of those black-gum trees begin to glut the market with yellow clings and Japanese plums.
4
Here and there one sees the guava, the Japanese persimmon, Japanese plum, or some similar exotic-butgrapes and oranges are the principal product.
5
My first experience with Japanese plums convinced me that I had solved the plum problem; they bore loads of fruit, and were free from disease.
6
We studied fruit ripening in two Japanese plum cultivars, the climacteric Santa Rosa (SR) and its non-climacteric bud sport mutant, Sweet Miriam (SM).