Aún no tenemos significados para "melt fat".
1For both the sauces, melt fat, add dry ingredients and, gradually, the liquid.
2Pat oatmeal in basin, melt fat in fairly hot water, and mix in quickly to make a stiff dough.
3While the milk is heating, melt fat in a separate sauce pan, stirring in flour as for cream sauce.
4Mix and sift the dry ingredients; add the milk and melted fat.
5Melt fat in sauce pan, add flour, and cook for three minutes.
6Melt fat, add dry ingredients and gradually the liquids and onion juice.
7Combine flour mixture and sour milk, add beaten egg and melted fat.
8Put into a greased pan, pour the melted fat on top, bake.
9Add the milk and well-beaten egg, and then stir in the melted fat.
10Add the milk, molasses, and well-beaten egg and stir in the melted fat.
11Beat the egg, add the milk and oil or melted fat to it.
12Add the egg, well beaten, the milk, and the melted fat.
13The lamp fell on Dad, too, and the melted fat scalded his arm.
14Well, eat and grow fat, become ugly, asthmatic and die of melted fat.
15Add to them the milk and well-beaten egg, and stir in the melted fat.
16To milk add molasses and melted fat; add liquid mixture gradually to dry ingredients.
Esta colocación está formada por:
Melt fat por variante geográfica
Estados Unidos de América