Aún no tenemos significados para "remain tablespoon".
1Fry the almonds in the remaining tablespoon of oil until lightly golden.
2Combine the vinegar, remaining tablespoon of olive oil, mustard and some seasoning.
3In a large skillet, heat the remaining tablespoon of oil.
4Remove from the oven and sprinkle the remaining tablespoon of sugar over the top.
5Melt remaining tablespoon butter in the pot and add the arborio rice, stirring quickly.
6Mix the breadcrumbs with the remaining tablespoon of melted ghee and season with salt.
7Remove from iced water, pat dry and drizzle with remaining tablespoon extra virgin olive oil.
8Roughly chop the mint and parsley leaves, and toss with the remaining tablespoon of vinegar.
9Combine the buttermilk with the remaining tablespoon of lime juice and a pinch of salt.
10Add the remaining tablespoon of curry powder and leave to warm through for a minute or two.
11Transfer crumbs to a microwave-safe dish and add egg substitute, applesauce, cinnamon, and remaining tablespoon of Splenda.
12Meanwhile, melt the butter and remaining tablespoon of oil in a large saute pan on a medium heat.
13Drain the barberries and put them in a small bowl with the picked herbs and remaining tablespoon of oil.
14Brush the crust with the remaining tablespoon of olive oil and place the pizza into the oven to bake for 20 minutes.
15Fry the almonds in the remaining tablespoon of oil until they are lightly colored, and sprinkle these over the meat before serving.
16We usually fry them in the pan in the remaining tablespoon of oil for 2 minutes on each side, until they go golden.