TermGallery
Inglés
Inglés
Español
Catalán
Portugués
Ruso
ES
English
Español
Català
Português
Русский
1
Simmer gently, until tender; beat to a pulp,
season
with
cayenne
and serve with cold roast pork.
2
Cook until thick, stirring constantly;
season
with
cayenne
and lemon-juice, and add half a can of shrimps chopped fine.
3
Season
with
cayenne
,
and beat with it one-fourth of its weight in clarified butter.
4
My own particular preventive was hot tea, sweetened with molasses and
seasoned
with
cayenne
pepper.
5
Season
with
cayenne
and salt, dot with butter, cover with Brazil nuts and brown under the broiler.
6
Season
with
cayenne
and powdered mace.
7
The large flap mushrooms may be stewed in gravy, or simply broiled,
seasoned
with
cayenne
pepper, salt, and lemon juice.
8
A little good gravy, with a glass of port wine, the juice of a lemon, highly
seasoned
with
cayenne
pepper.
9
Season
with
cayenne
,
take from the fire and add the yolks of six eggs and the whites of three beaten with a little cold water.