Several SpanishMackerel graced the bag as a result of their efforts.
2
His catch proved to be a Spanishmackerel of good size.
3
Broil a Spanishmackerel, seasoning with salt and pepper, and basting with oil.
4
Spanishmackerel is fine baked in the same way.
5
Broiled Spanishmackerel is excellent with other fish sauces.
6
Among these are the shad, sardines, Spanishmackerel, dolphins, flying fish, sting rays and sharks.
7
Drain the oil from a can of pickled Spanishmackerel, and cut the fish in slices.
8
FISH.-Stripedbass, halibut, salmon, live codfish, chicken halibut, live lobster, Spanishmackerel, flounders, sheep's-head ,pompano ,grouper ,red-snapper
9
Halibut broiled in slices is a very good way of cooking it, broiled the same as Spanishmackerel.
10
Put a cleaned Spanishmackerel in a buttered pan with one cupful each of wine and white stock.
11
The New Yorker, October 15, 1932 P. 22 The SpanishMackerel is not especially Spanish.
12
They had, notwithstanding this, a capital haul, consisting of baracoutas, snappers, gold and silver fish, Spanishmackerel, king-fish, and others.
13
Boiled Spanishmackerel is also very fine with most of the fish sauces, more especially "Matre d'Hotel Sauce."
14
Among those found are red-fish, Spanishmackerel, speckled trout, black trout, blue-fish, mullet, sheep's-head, croakers, flounders, and the aristocratic pompano.
15
Some of the fish found here are choice and costly delicacies, and include red snapper, pompano, Spanishmackerel and sea trout.
16
"And I reckon you can knock off the fried oysters after the Spanishmackerel for ME," said Demorest gravely.