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Significados de Fabaceae em inglês

português
fabaceae
catalão
fabàcies
Wikidata

A large family of trees, shrubs, vines, and herbs bearing bean pods; divided for convenience into the subfamilies Caesalpiniaceae; Mimosaceae; Papilionaceae.

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fabaceae
russo
fabaceae
português
fabaceae
espanhol
fabáceae
catalão
leguminoses
Wikidata

Family of plants.

Termos relacionados
fabaceae
Sinônimos
Examples for "leguminosae"
Examples for "leguminosae"
1
The country around is covered with bushes and trees of a kind of leguminosae, with lilac flowers.
Missionary Travels and Researches in South Africa
2
The cerrados, as they are called, or scrub-consisting chiefly of acacias and leguminosae-reachto the height of ten or twenty feet.
The Western World / Picturesque Sketches of Nature and Natural H...
3
Dragon-flies shoot in vigorous zigzags through the dancing swarms, and a rich profusion of butterflies-theleguminosae of insects-makea fine addition to the general show.
The Mountains of California
4
Smithia sensitiva.-Thisplant belongs to a distinct sub-order of the Leguminosae from Cassia.
The Power of Movement in Plants
5
Next to the Leguminosae come the Malvaceae, together with some closely allied families.
The Power of Movement in Plants
1
This tree belongs to the natural order Leguminosae, sub-order Papilionaceae.
The Project Gutenberg Encyclopedia, Volume 1 of 28
2
The flowers of the Papilionaceae attracted his attention early, and were the subject of his first paper on fertilisation.
Life and Letters of Charles Darwin — Volume 2
3
Papilionaceae; it could, however, in the absence of experimental proof, be regarded only as a "working hypothesis."
Darwin and Modern Science
Uso de Fabaceae em inglês
1
Vegetable cultivated areas increased in Belgium for several years, mainly Fabaceae species such as peas and beans.
Pubmed
2
Living plants from the fabaceae family, which includes the shamrock, have been banned for some time.
The Irish Times
3
Lentils are a legume, seeds from a family of plants called fabaceae, which also includes peanuts and chickpeas.
The Irish Times