Ainda não temos significados para "add fruit".
1Cool and add fruit, which has been put through food chopper.
2Boil syrup one-half hour, add fruit and boil slowly two hours.
3Let sugar dissolve; then add fruit, and let boil.
4Mix thoroughly all dry ingredients and add fruit; stir in water and fruit juice and mix thoroughly.
5Mix flour, sugar, salt and baking powder; add milk to make soft dough and beat well; add fruit and melted shortening.
6Boil 5 minutes and add fruit juice and 1 tablespoon caramel if dark color is desired.
7Cream butter; add sugar gradually; add egg beaten until stiff and beat well; add fruit which has been carefully prepared and mashed.
8Should the juice of fruit not be thick as honey, remove fruit and cook syrup a short time, then add fruit to the syrup.
9Spread the nuts on a buttered slab or pan, and to them add fruit or coconut if it is desired to use either of these.
10Add fruit to a mug or heat-proof glass and pour boiling water over.
11Now that we had a working base, we started adding fruits and flavorings.
12You may color it as you would boiled frosting by adding fruit coloring.
13So add fruits sparingly, especially if you are sensitive to fruit and vegetable pairings.
14Add fruit to syrup and bring back to the boil.
15The French flans pâtissier are filled with a rich pastry cream and often have added fruit.
16Add fruit and 1 teaspoon vanilla and chill.
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Estados Unidos da América