Meat from an adult domestic bovine.
1A filet de boeuf pique, and baked in its juice, with pickles.
2She had finally decided in favour of the hunko de boeuf (no sensation).
3Here was the makings of a "filet de boeuf" fit for Epicurius himself.
4The piece de resistance was a hunko de boeuf boile, flanked with some old clinging stuff.
5Papye, coeur de boeuf, bananas and pineapples abound.
6It is a thoroughly British alternative to boeuf bourguignon and the horseradish dumplings pack quite a punch.
7I rather fancy the boeuf-à-la-mode for myself!'
8The whole Court went to the Chateau; the oiel-de boeuf was filled with courtiers, and the palace with the inquisitive.
10She referred at some length to the late Mr. McFiggin, who had always shown a marked preference for hunko de boeuf.
11A good dinner we had of boeuf a la mode, but not roasted so well as my wife used to do it.
12Photograph: Johanna Frenkel Julia Child's classic recipe for boeuf bourguignon is made with beef and bacon, but we decided to turn beef into beet.
13Front-de-Boeuf heads the defenders; I see his gigantic form above the press.
14Front-de-Boeuf also looked out upon the field and immediately snatched his bugle.
15A well-dressed salad is the proper accompaniment of bœuf à la mode.
16The day was pleasant but Bayou Boeuf was a very unpleasant place.