Eurasian plant cultivated for its seed and as a forage crop.
1Sometimes, another vegetable oil such as colza or canola is used.
2The oil of the colza is much used in Europe, and highly prized.
3Like all the oleaginous plants cultivated for their seed, colza greatly impoverishes the soil.
4Oil of colza and tallow are extinguished, where naphtha, petroleum, and oil of bone, continue burning.
5Here it is the vine, elsewhere the apple tree for cider, there colza, farther on cheeses and flax.
6The crops are very varied, wheat, barley, lucerne, beetroot, buckwheat, colza, potatoes; we see a little of everything.
7The colza was thin; the oats only middling; and the corn sold very badly on account of its smell.
8A fresh breeze was blowing; the rye and colza were sprouting, little dewdrops trembled at the roadsides and on the hawthorn hedges.
9And while the bells made merry in the sunshine, all the world with his dog was out shooting among the beets and colza.
10He was saturated in colza oil, and the smashed tin lay beside him, but luckily the flame had been extinguished by his fall.
11And he set forth with his heavy peasant's tread; while the girl, with her hands on her hips, turned round to pick her colza.
12A certain freshman, stealing down his staircase with a can of colza oil to feed the flames, was confronted by our missing Senior Fellow.
13Besides, the poor old chap, if it hadn't been for the colza last year, would have had much ado to pay up his arrears.
14And he set forth with his heavy peasant's tread, while the girl, with her hands on her hips, turned round to plant her colza.
15Mademoiselle Colza I ought to call her, because her father was a Portuguese.
16The conversation was interrupted by Miss Colza, who came and stood opposite to them.