Baked dessert consisting of an egg custard-filled pastry crust.
1Many countries have a local version of a custard tart.
2A few strips of orange zest lend a subtle fragrance to this custard tart.
3EDITOR'S NOTE: The previous introduction to this story incorrectly implied the origins of Macau's egg custard tart.
4As a child, the sight of a custard tart in a bakery window was a little underwhelming to me.
5Molly laid out a custard tart and, with one last suspicious look aimed at me, silently left the dining room.
6It's been clarified to explain that the Macau version is a hybrid of Portuguese and English egg custard tart styles.
7Not long ago an authentic pastel de nata, the diminutive egg- custard tart with a crispy crust, required a trip to Portugal.
8Or for that Portuguese classic, take a tram ride to Belem and bakery Pastéis de Belém for the perfect custard tart.
9My best lockdown bake was lemon custard tart -flaky pastry on the outside and a set lemon custard on the inside.
10I sometimes thought she looked at her happiest when she was smacking her lips and finishing off a Mr. Kipling custard tart.
11A custard tart is a versatile recipe to have in your back pocket and it lends itself to all kinds of tweaks and variations.
12Baking a Jewish Custard Tart will certainly tick the 'adventure' box.
13A runny consistency will result in a lopsided Jewish Custard Tart.
14Green as pondwater, then black as night, or I don't know shit from custard tarts.
15The best place to try these sweet, moreish custard tarts is probably Pastéis de Belém, which produces thousands of tarts per day.
16Often, he would invite me to join him and David -I loved watching him enjoy the little Portuguese custard tarts that we make.
Translations for custard tart