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1If you can't find fresh oysters in the shell, use about 1 pint raw oysters.
2Procure fine, large, fresh oysters for frying.
3Serve with crisped Parsley and sauce made with butter, flour, and the liquor from tinned or fresh oysters.
4Two quarts of perfectly fresh oysters.
5Take about 50 fresh oysters.
6The scallops lend sweetness to the pie, while fresh oysters help to enrich and season the filling with their natural salt.
7Any place that serves you hearty chicken sliders and fresh oysters on the same menu is a winner in our book.
8Wedged in among the sticks were the shells: not dead ones but whole fat fresh oysters shining pale among the twigs.
9From the freshest barramundi and king prawns to scallops, squid and fresh oysters, almost every Australian will have seafood on Christmas Day.
10The reception held in the Shelbourne Hotel to mark the company's official opening was kicked off with Guinness washed down with fresh oysters.
11There is plenty of great spots to enjoy fresh oysters all along the south coast and a dedicated Oyster Coast Trail for serious fans.
12Place well-scrubbed shells, containing fresh oysters, in a deep agate pan, which will fit in a kettle containing a small amount of boiling water.
13A man with his little cart and tubs of fresh oysters, setting up his stall for the various cooks and housekeepers to sample his wares.
14Fresh oysters will greatly improve a beef-steak pie.
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Fresh oysters ao longo do tempo