A hardy cabbage with coarse curly leaves that do not form a head.
Sinônimos
Examples for "cole"
Examples for "cole"
1When many people think of cole crops, they first think of cabbages.
2Add dressing to cole slaw and stir until slaw is thoroughly coated.
3The marker was the result of a two-year effort by Cole's family.
4It is quite easy to forget that Cole is actually an undergraduate.
5I also think leaders should maybe not satisfy every demand, Cole said.
1M&S says it has trebled the number of kale products its sells.
2Pour boiling water over the kale, then refresh in ice cold water.
3Add kale and cook over medium-high heat until tender, about 6 minutes.
4Go into the garden just as we did to pull the kale.
5Tunnel-vision scientists assume it's the isolated elements in the kale that matter.
1From the 15th to 25th sow spinach, onions, borecole for wintering over.
2They do well enough, as does the borecole or kale itself, in all the cooler parts of Australia.
3This is a sub-variety of the Purple Borecole, growing about a foot and a half high.
4It is very good cooked after frost, but is not quite so hardy as the Purple Borecole.
1I have a brother of my own, and I think no more of him than of a colewort.
2In these beds, along with the tobacco, they generally sow kale, colewort, and cabbage seed, &c., at the same time.
3They are served like Lettuce, or boiled and treated as Coleworts or Spinach.
4The cabbages grown late in autumn and in the beginning of winter are denominated coleworts (vulg.
5Coleworts plain and curl'd, Savoys; besides the Water-Melons of several Sorts, very good, which should have gone amongst the Fruits.
1All the leaf-buds active and open, as in the wild-cabbage, kail, etc.
2The kail grows brittle from the snow in my dank and cheerless garden.
3Scotch kail is best after there has been frost on it.
4Porridge and potatoes, and muslin kail, with a salt herring now and then.
5We could make a garden and haf plenty of kail, and potatoes, and apples.
6From Ceres they passed on over a level plain occasionally passing a kail or cottage.
7Will he eat up all the kail in England?
8O, the monks of Melrose, they made good, kail
9Then add some of the drained-off kail wafer and stir it smooth with the browned flour.
10They use much pottage made of coal-wort, which they call kail, sometimes broth of decorticated barley.
11We'll 'give them their kail through the reek.'
12Just a wee bit birsy, maybe, but these damned Irish have got his kail through the reek.
13And now, Mr. Brandon, I'll trouble you to move from the fireside; I must put out the kail.
14Dirty bow-kail thing that thou be'st!
15I was told at Aberdeen that the people learned from Cromwell's soldiers to make shoes and to plant kail.
16All the weans were out parading with napkins and kail-blades on sticks, rejoicing and triumphing in the glad tidings of victory.