Analytical chemistry technique with on-line coupling of liquid chromatography to mass spectrometry.
1LC-MS experiments were carried out in both EI and negative-ion CI modes.
2We present a method for peptide and protein identification based on LC-MS profiling.
3Different degrees of matrix effect were observed for all analytes in the LC-MS-MS analysis.
4Our study describes a quantitative LC-MS approach for characterizing dysregulated lipid metabolism in ESCC.
5To determine the 5-FU degradation pathway, the organic byproducts were identified by LC-MS analysis.
6Tandem LC-MS revealed that the 7KC esters contained primarily saturated and monounsaturated fatty acids.
7A total of 88 metabolites detected by LC-MS were included in the metabolome analysis.
8Matrix effects associated with analysis of these extracts using the developed LC-MS method were assessed.
9Accordingly, meaningful qualitative and quantitative information can be obtained in LC-MS by data mining processes.
10One laboratory used LC-MS-MS as their primary detection method.
11The ESI-LC-MS analysis of the extract revealed the presence of wide range of secondary metabolites.
12By following bacterial growth and conducting LC-MS-based assays we show here that YdgR facilitates Cam uptake.
13We performed quantitative LC-MS to assess the differential protein expression profiles of senescent glomeruli and tubules.
14After 60 days of storage at room temperature, the wines were analysed using an untargeted LC-MS method.
15Here we report an LC-MS method to accurately measure the stoichiometry of Akt phosphorylation in biological samples.
16However, the LC-MS analysis indicated that the target compound was only a minor component in the reaction mixture.