Ainda não temos significados para "make the skins".
1Don't oil them, she says, as this will only make the skins less crispy.
2Put them into a pan, and scald them in boiling water to make the skins come off easily.
3Take large fine tomatas, (not too ripe,) and scald them to make the skins come off easily.
4Preserved Peaches.-Plungethe fruit into boiling water to make the skins come off easily, then throw into cold water.
5Shell half a pound of sweet almonds, and pour scalding water over them, which will make the skins peal off.
6They were called Sharamudoi, and they were known for making the skins of chamois soft like that.
7One of the boys took Colin's drum and joined her, making the skins moan and throb as he'd learned from the older man.
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