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Unleavened flatbread in Jewish cuisine; an element of the Passover festival.
matzoth
matzo
matzoh
matzah
mazzah
matsah
matse
matsot
matzot
português
matzo
Sinônimos
Examples for "
matzoth
"
matzoth
matzo
matzoh
matzah
mazzah
Examples for "
matzoth
"
1
Soak four
matzoth
in cold water and press them after being thoroughly saturated.
2
Sift together one-half cup of
matzoth
meal and one-fourth cup of potato flour.
3
Then pat in enough
matzoth
meal so that it may be rolled into balls.
4
Beat three whole eggs well, fold the
matzoth
in lightly.
5
Fold in a cup of
matzoth
flour, sifted very fine.
1
I'm gonna show you guys how to make a savory
matzo
cracker.
2
Many recipes use a lot of flour or
matzo
meal as a binder.
3
I don't think anybody who's had
matzo
would recognize them, these
matzo
crackers.
4
But the old woman who remembered the
matzo
did, more than anybody else.
5
Combine drained potatoes, onion, eggs,
matzo
meal or flour and salt; mix well.
1
Aside from
matzoh
or challah, few Jewish foods were as ubiquitous.
2
But we broke it, and the
matzoh
went in crumbs on the ground.
3
And he shared a bowl of
matzoh
ball soup with her.
4
I had made this myself; no store-bought
matzoh
for me.
5
Pasta, wine,
matzoh
,
and pickles were also produced in the tenements, foods made by immigrants for immigrants.
1
The
matzah
and wine were flown in from Israel.
2
And it happens a lot where like people just, it's like oh wait, we always
matzah
some how for passover.
3
This
Matzah
occurs in an Italian manuscript of the fourteenth century.
4
In the Haggadah the question is asked, "Why do we eat this
Matzah
?
"
5
The Crawford Haggadah, now in the Ryland library, Manchester, pictures a round
Matzah
through which a pretty flowered design runs.
1
Friendly relations were established with the chiefs of the Iberi, Sauro-matse, Golchi, and even with the tribes settled on the Cimmerian Bosphorus.
1
The water is used to prepare
matza
,
the traditional unleavened bread eaten during the upcoming Jewish holiday of Passover.
2
The water is used to make
matza
,
the traditional unleavened bread to be eaten on the Jewish holiday of Passover which starts on Monday.
make matza
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